Chinese dumplings (Jiaozi) are very popular during the Chinese New Year season. A very flavorful food that goes with a dipping sauce of your choice.
Chinese Dumplings: Jiaozi #PhilippineRestaurantMenu
Ingredients:
Jiaozi dough:
• 3 cups all-purpose flour
• up to 1 1/4 cups cold water
• 1/4 teaspoon salt
Filling:
• 1 cup ground pork or beef
• 1 TB soy sauce
• 1 teaspoon salt
• 1 TB Chinese rice wine or dry sherry
• 1/4 teaspoon...
