Yum November 2013 | Philippine Restaurants Menu

Cowboy Steak #PhilippineRestaurantMenu

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Cowboy Steak #PhilippineRestaurantMenu This is a wonderful way to add a western flare to a porterhouse steak. With a quick sear on the grill, the chipotle paste is locked in making this dish very flavorful. Ingredients: •2 pounds porterhouse steak •5 cloves garlic, minced •1 tablespoons chili powder •3 tablespoons vegetable oil •2 teaspoons kosher salt •1/2 teaspoon chipotle chili powder •1/2 teaspoon black pepper Procedures: 1....
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