Yum December 2011 | Philippine Restaurants Menu

Creamy Macaroni Soup #PhilippineRestaurantMenu

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A kind of soup that can satisfy your meals all throughout the day. Must be served hot or cold, if you like. Creamy Macaroni Soup #PhilippineRestaurantMenu Ingredients: • broth (4 cups; broth comes from boiling and cooking shreds of meat or bones) • cabbage (about ½ cup; shredded) • carrots (about ½ cup; chopped into tidbits) • butter or oil (about 2 tablespoons; you may want to make sure that you use only the oils that are good...

Pork Embutido #PhilippineRestaurantMenu

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Pork Embutido #PhilippineRestaurantMenu Ingredients: 1 kilo ground pork 1 carrot; minced 1 can reno liver spread 1/2 cup pickles; minced 1/2 cup raisins 2 beaten eggs 1 tablespoon salt 2 small onions; minced 1/2 cup tomato sauce 1/2 cup grated cheese 1 hotdog; minced 2 broiled eggs; sliced Kinchay o celery; minced 2 slices bread; minced 1/4 tablespoon ground black pepper MSG (optional) Procedures: 1) In a bowl, combine all...
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